Ingredients:
- 2 oz Bailey’s Irish Cream
- 5 oz Captain Morgan Spiced Rum
- 1 Egg
- 1 pinch nutmeg
- 5 oz Captain Morgan Spiced Rum
- 1 Egg
- 1 pinch nutmeg
Directions:
- Mix Bailey’s Irish Cream, Captain Morgan Spiced Rum & Egg
- Pour into a sniffer
- Garnish with a sprinkle of grated nutmeg

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